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Steak Au Poivre with Roasted Rosemary Potatoes and Green Beans by Chef'd Partner Men's Health

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Manufacturer Description

This old-school, highbrow, classic French take on meat and potatoes is sure to please. The secret of this stand-out dish is using two types of peppercorns. First, you'll encrust the steak with pungent, crushed black pepper before you cook it.  Then you'll top it with a rich and flavorful sauce made with fresh tasting, soft green peppercorns. This wonderful meal sure packs a peppery punch! This recipe includes the following ingredients: Whipping Cream, Green Peppercorns, Boneless NY Strip, Beef Stock Concentrate, Brandy, Rosemary, Garlic Cloves, Shallot, Green Beans, Black Peppercorn, Fingerling Potatoes, Butter.

Product Features

You'll receive fresh, pre-portioned ingredients to create this meal inside a professional grade, refrigerated box, shipped directly to your door. Your meal will ship in 2-3 business days and will arrive 1-2 days after shipping. (Pots, pans, glassware, tableware, and beverages shown in images not included.) Inside the box, you'll find a step-by-step recipe card with clear instructions and cooking tips. Cooking with Chef'd is more than just getting dinner on the table. You'll enjoy a delicious culinary adventure, cultivated from some of the best kitchens in the world. Who is Chef'd? Chef'd is the first and only online meal store, making amazing meals easier to access, less stressful to prepare, and more in tune with your lifestyle. With no subscriptions, the ability to reorder your favorites, and a selection of over 400 meals, Chef'd is changing the meal kit landscape one delicious dish at a time.

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